May 18, 2012

Back to School Blues: Zimbabwe gets the Dunce’s Cap

Recently, the Mo Ibrahim Foundation published its extremely comprehensive rankings of African governance providing a pretty interesting insight. On their web site, the Foundation indicates that it compiles its measure of ‘effective delivery of public goods and services to citizens’ from no less that 86 indicators and from 23 data providers. Saliently, Zimbabwe is not doing too well. Out of the 53 African countries surveyed, Zimbabwe ranks 51st. That is shocking, though not surprising.

The categorisation of governance into four principal areas and Zimbabwe’s ranking therein must surely be a cause for concern. Principally Zimbabwe ranks second last in the category “Sustainable Economic Opportunity”. This surely cannot be too proud a moment for Zimbabwe’s leadership, beating only Somalia (score of 3.6/100 versus Zimbabwe 24.5) as the worst country in Africa within the category. The sorriest sub-category is apparently Zimbabwe’s business environment – ranked 52nd (scoring a mere 9.3 %) – perhaps a true reflection of government’s racist and xenophobic policies angled towards indigenisation. With a per capita GDP of just US$131, one may guess, one should not expect more.

In the category “Safety and Rule of Law”, Zimbabwe steps up to 51st place with a score of only 28.2%, whipping the two bad boys in the class, Sudan (21.0%) and rotten Somalia with 4.8%. Not surprisingly within the category Zimbabwe ranked poorly with respect to Accountability, but also a very low score for “Personal Safety”. That latter score needs to be opened up a bit, since for all intense and purpose Zimbabwe is a peaceful country, except when it seemingly spills blood in election campaigning mode. The nation has not had elections recently, but reported incidents of party political violence continue to sully the record.

FlickrHarareFirst

The nation is ranked 47th in the category “Participation and Human Rights” and 42nd in “Human Development”. It is not all bad, Zimbabwe did not do too poorly with a sub-category labelled “Infrastructure”, but then we know Zimbabwe inherited one of the best structured nations in Africa, probably only second to South Africa at the time, from its Rhodesian or perhaps colonial benefactors. Zimbabwe ranked 15th for Infrastructure. Encouragingly, Zimbabwe ranked 24th in Africa for Education. Top scores in the survey, for Zimbabwe, were in the categories Health (56/100) and National Security 55%. Those are the only two subjects passed!

Zimbabwe’s overall score card is a sad 31 percent, which in most of our books is a failure, it is well below the African and the regional Southern African averages, and has been for the last few years. Clearly, it is back to school for Zimbabwe. The nation should not object to wearing the dunce’s cap and standing in the corner, but the fact is there is no headmaster nor wicked teacher to punish not so sparingly with the rod.

Political self criticism is just too suicidal in Africa, no politician can do wrong, so it will be up to the people to bring about change. The problem is that the people don’t see these indicators as a measure of success or failure, it is they who are getting the stick from those who should be sanctioned for this abysmally poor performance. Does anyone care?
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Source:
Mo Ibrahim Foundation – www.moibrahimfoundation.org

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South Africa: The Dalai Lama Visa Fiasco Reveals China’s True Colours

Carey asked me to replace the photo I had rece...

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The rise of China as an economic superpower has been felt around the global but more so in the global south, especially Africa. The reason is simple: unlike Western countries, including North America, the Chinese are said to treat Africans as equal trading partners. China does not interfere with internal affairs of African countries, where it offers help, China does so “without strings attached,” so goes the argument.

This is good news particularly for many African states whose leaders have long felt uneasy with the West’s insistence on human rights, good governance and accountability among other things as prerequisite for providing aid and forging trade partnerships. China gets to benefit from Africa’s immense mineral resources that it needs to sustain it’s rapid industrial growth. Given China’s own human rights record, it is not difficult to understand why it won’t be a human rights policeman of the world.

Yet South Africa’s recent refusal to issue the Tibet spiritual leader, The Dalai Lama with a visa to attend Archbishop Desmond Tutu’s 80th birthday celebrations makes it clear that contrary to the common belief,  the Chinese will interfere with internal government affairs where its interests are at stake. Whatever explanations South African government has given for failing to issue The Dalai Lama with the visa are mere excuses. The truth is that allowing The Dalai Lama in the country South Africa would be on a collision course with China. China is South Africa’s one of the major trading partners. The Chinese have invested huge amounts money into South Africa’s mines – this is a country South Africa can neither afford to lose nor alienate.

This is puts China on par with the West: democracy, human rights, trade relations, accountability good governance etc… only matters when it suits their interest. While preaching these ideals, the West are known to tolerated autocratic regimes and vicious dictators. Examples are everywhere, from Latin Africa, Asia to Africa. USA backed Egypt’s Hosni Mubarak, until last two weeks of his 30 years autocratic rule, with Joe Biden, USA’s Vice President shamelessly insisting that Mubarak not was a dictator. USA knew Mubarak was a dictator, of course, but it was in their interest that he stayed in power.

Abandoned papers in Colonel Mu’ammer Gaddafi’s former intelligent offices in Tripoli have shown that both Britain and the USA worked with Gaddafi’s secrete services, including of sharing intelligence when it suited their interests. Britain have reportedly sold weapons to Bahrain despite having a full knowledge that Bahrain could use those weapons against its own that are demanding greater political freedoms and improved human rights. These are the very ideals that the West proclaim to be promoting. All these activities show double standards and the West can no longer cling to the more high-ground of the past.

China has approached its relations with Africa differently but the principle is the same: Look after your interests first. Africa may be better off with China than the West, I am not sure, but after South Africa’s refusal to issue The Dalai Lama with visa in fear of alienating China, the Chinese can no longer cling on to the claim that they do not interfere with internal matters. The Dalai Lama’s was meant to be a personal visit after all, not a state one.

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African Fall – A Reawakening

Caricature of Idi Amin, the president of Ugand...

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For some reason I thought it would be much easier to find a compiled list of African dictators online. Africa has been branded as the ‘continent of dictators’ along with Asia and Latin America since the waves of independence from foreign control. Even though the world’s dictators are spread across four continents (Europe’s dictators rarely ever get a nod), Africa is more often associated with dictatorial rule than its counter parts. Indeed, the continent has been home to its fair share of notorious dictators like Idi Amin, Kamuzu Banda, Al Bashir, Mengistu Mariam and Robert Mugabe. But African leadership is transforming. By looking online and

trying to piece together a complete list of dictators, it looks like there are 17 dictators left out of the 48 countries on the continent:

  • North AfricaAlgeria, Chad, (North) Sudan, Morocco
  • East Africa – Somalia, Rwanda, Ethiopia, Eritrea
  • West Africa – Guniea, Cameroon, Equatorial Guinea, Gambia
  • Southern Africa – Angola, Zimbabwe, Swaziland
  • Central Africa- Congo, Central African Republic

It should be noted that the classification of who is considered a dictator varies by definition and list (one analyst, went as far as listing the number of African autocratic states as 39). Even though Africa is commonly seen as the continent that wrote the ‘dictator’s handbook’, the majority of autocratic leaders today, are largely in Asia. Across different lists of autocratic governance and across different indices that measure levels of freedom enjoyed by citizenry, Asia seems to currently bear the brunt of tyrannical rule. This is even more so since Africa lost four dictators this year. It’s not often that Africa is given credit for teaching and/or upholding the ideals of democracy. Dictatorships in Asia, which have already been inspired by events in North Africa as seen in the ‘Arab Spring’, can (and should) continue to draw parallels and learn from the long history of anti-dictatorial revolts in Africa by its citizenry.

African dictators have been falling this year. This year, Africans have witnessed the fall of Moburak, Laurent Gbaghbo, Ben Ali and now, Ghadaffi. Although some African leaders tried to hold out a candle for Ghadaffi, even the African Union has now conceded that the he is no longer the leader of Libya. By examining the list, it appears within the continent, North, East, and West Africa have a lion’s share of countries led by dictators. It is clear that at the beginning of this year, the numbers of dictators within Africa, were disproportionally in North Africa. In fact, according to Judy Smith-Höhn, a senior southern Africa researcher at a Pretoria-based think-tank the ISS Sub Saharan (SSA) countries like Malawi and South Africa, experienced the events witnessed in North Africa this year, in the 1990s and yet people are constantly trying to use protests that occurred recently in countries like Malawi, as southern Africa’s `Arab Spring’ (Irin News). As an example, in southern Africa (consisting of nearly 14 countries), Zimbabwe, Angola, and Swaziland are the last remaining dictatorships. So it is also fair to say that North Africa too should have been able to draw parallels and learn lessons from the history of anti-dictatorial movements in southern Africa by its citizenry. When protest led to Kamuzu Banda and De Klerk’s National Party left power, we should have also looked North asking, “is North Africa next?”

Although this inspiration to overthrow current leadership has largely been viewed as an impact of the Arab Spring it’s also important to note that many countries in SSA had been ridding themselves of their dictators or other unpopular leaders for a long time. This recent wave should be viewed as an African reawakening, and not awakening. Fighting for democracy on the continent is not something new – it has been only 50 years since the struggles against the colonial rule (essentially, foreign dictatorships) and many of those freedom fighters still remember those battles. The recent struggle for independence seeping across the continent is about gaining independence from our own home bred leadership. We are witnessing, what I hope is the reawakening of Africans and the start of an ‘African Fall’ and not the prelude to a cold harsh African winter.

 

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Spicy Moroccan Style Chickpea and Couscous

I love eating good food (who doesn’t?!). I love spicy food too and although I believe I may be secretly addicted to chillies, this particular recipe has none.  As much time as I seem to spend in the kitchen preparing meals, treats, cakes, breads and so on, I have to confess that I am also a lazy cook.  I don’t like fuss, I don’t like dirty dishes, bowls or pots that will require additional labour from me after I have eaten and want to relax and I NEVER follow a recipe!!  I always improvise, add extra, cut out or substitute and fortunately I have not had too many disasters.

This recipe is modest with it’s ingredient amounts, they are probably suitable for most, I use a lot more of the spices than I say but it may not be to everyone’s palette.

This recipe is great for those of you who also like spicy food but without the burn. It is so versatile you can add quite a variety of ingredients to it dependent upon what you may or may not have in your fridge or pantry at any given time: I have replaced the chickpeas with mushrooms and/or cooked, browned and cubed chicken. In place of the asafoetida I have used a crushed clove of garlic which could just as easily be replaced with finely chopped onion. Always remember, cooking is not rocket science and in this instance you can give or take quite easily with little likelihood of disaster.

AND, best of all, it takes a bare minimum of time to prepare and you have a tasty delicious warm meal that is also extremely healthy.

To be perfectly honest, I don’t know how Moroccan this really is but it sounds exotic doesn’t it?  Given the fantastic mix of cultures on the African continent from North to South, East to West and I include India and the Middle East in this, it is without doubt right at home here in Africa.

You will need the following ingredients:

3 tablespoons of margarine or butter (about 125g)

2ml salt

2ml asafoetida (this is entirely optional, but I love its warm spicy flavour)

3ml turmeric

3ml ground cumin (jeera)

3ml ground coriander (dhanya)

1 star anise

1 small stick cinnamon

1 cup OR 1 410g tin of cooked drained chickpeas (garbanzo beans)

300ml (I use about 1  1/4 cup) couscous

500ml (2 cups) vegetable stock

1 small bunch chives chopped

Let us start cooking:

Have the two cups of boiling vegetable stock in a pourable container to one side before you start (the cube or powdered kind is fine too, follow manufacturer instructions, chicken stock is also fine).

Melt the margarine/butter in a medium pot over medium heat, add all the spices and raise the temperature of the pot or pan enough to let this mixture  bubble and simmer.

Dry spices in pot

Spices simmering in melted margarine / butter

 

 

 

 

 

 

Be very careful not to burn it, you will know it is sufficiently done when you can smell the warm aroma of the spices.  This should not take much more than a minute or two, stir it constantly. When done remove from heat and reduce the heat to medium.

Find your chickpeas (I am replaying my own chaotic kitchen planning here). Place the pot back on the heat and stir in the chickpeas, coat them well with the mixture and stir all the time until they are heated through, about 2 or 3 minutes.

Chickpeas added. Heated & coated with spice mixture

Dry uncooked couscous added to pot

Mix couscous into mixture for about 2-3 minutes until heated through

 

 

 

 

 

 

Remove from heat and pour in the couscous, stir this into the mixture too until the couscous it coated with the spice mixture, you can “cook” (I put it in inverted commas because you are really just heating it over the hot plate again) for a minute or 3.

Remove from heat again, turn the plate off, you won’t be needing it any longer.

Pour the two cups of vegetable stock into the pot over all the ingredients and put the lid on and let it stand for 5 to 6 minutes until the liquid is absorbed.

Add the 500ml (2 cups) of hot vegetable stock to the mixture in the pot

Stock covering chickpea, couscous and spices

Cover pot with lid and let it stand for 5 - 6 mins

 

 

 

 

 

 

Fluff it up with a fork (probably a good time to pull out the stick cinnamon and start anise too, but not critical, just warn your diners). I sometimes add a tablespoon or two of olive oil here, but it is just something I do because I like olive oil, almost as much as I do chillies.

After 5-6 minutes the vegetable stock has been absorbed by the couscous

Fluff (separate) the couscous with a fork

 

 

 

 

 

 

Put into individual bowls, sprinkle with fresh chopped chives (parsley or even fresh chopped coriander is also fine) and serve.

This recipe should serve 6-8 portions.  In my house, where legs seem hollow and bowls always empty, we get about 4 large servings, enough to satiate teen hunger.

Put on some cool, relaxing African rhythms to eat along with, some marimba or jazz and if you like, some Chardonnay … why not, South African wines are among the finest in the world. Enjoy!

Serve, sprinkle with either chopped chives, parsley or fresh coriander. This may not look like much from the 2MP photos taken with my phone, but I assure you, it tastes heavenly

 

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Freshlyground, An Afrofusion Band

My sister introduced me to the beauty of the South African band, Freshlyground. Already being a lover of the traditional South African sound, I couldn’t wait to get my hands on Freshlyground’s music. When I finally got a chance to listen to the blend of afropop, jazz, indie rock and traditional South African music, I was in music heaven.

The band is comprised of 7 members, 5 of whom hail from South Africa. Julio, the guitarist, is from Mozambique and Simon, the flautist (who also plays other instruments), is from Zimbabwe. The band’s makeup crosses racial, cultural and age boundaries and appeals to a wide variety of fans inside and outside the African continent.

Because of their diverse backgrounds, each band member brings a rich contribution to the music they write and perform. Their music is earthy, authentic and organic—the reason their fans love them so much. Not only do they sing love songs, their songs also make social commentary on African issues.

This past summer I had the privilege of seeing Freshlyground live in concert. They brought an infectious and irresistible energy to their set as they invited the audience to get on their feet, sing along and dance with them to a selection of songs from their four albums. Even though I didn’t get up to dance until the end, it was one of the most fun experiences I’ve ever had at a concert.

Following are some of their more popular songs; music speaks for itself

Pot Belly

Doo Be Doo

 

 

Picture: by Jamati

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Abalimi Bezekhaya

Last month ,I got a chance to visit the Abalimi Bezekhaya in cape town which means farmers of homes . Our tour guide around the home gardens in the various townships was Rob Small who is the Resource Mobilization for Abalimi. Rob was highly enthusiastic  about abalimi (I’ll try to explain it but it’s much better to see face to face). Rob began with a brief explanation of when and why Abalimi was established .He said Abalimi was established in the eighties during apartheid aiming to empower black people through home farming. Rob is disappointed at who youth(emphasis on all over the world) look down on the profession of farming. He said in Africa ,lots of young people leave the farms in the villages to seek better lives in the city which leads to development of more shacks. The Abalimi farm in Guguletu  township western cape we visited ,was a clear example of the movement of people he explained. Guguletu  is at the border of cape town and the eastern cape(this is a rural province )and has many Xhosa speaking people .He also said that it’s mainly mamas(mothers) who are involved in home gardening while their husbands stand by the roadside waiting hopefully to be picked up for informal labour. Usually the husband return home with no money or food and still expect the mothers to put food on the table which they do. The mothers usually prepare pap(cooked yellow maize) with spinach sauce and sap(mix of beans).

The program supports currently over 3000 home farmers in different townships across cape town. Abalimi helps the farmers get large acres of land around in the different townships and the farmers rent the land for 200 rands each a year. Also Abalimi provides seedlings and seeds to the farmers at a very cheap price . The farming techniques the farmers are all organic. Pests like snails are handpicked or natural herbs are used. Also the water is got from underground by use of electric boreholes and stored in tanks. It’s the farmers responsibility to maintain the plants. Abalimi usually books the produce from the start when it s planted if the produce is of the right standard at the end ,Abalimi buys it. This is to give some sort of security to the farmers. If the produce isn’t  Abalimi standard, the farmers can sell it over the fence(to friends and family).The farmers earn about 500 rands to 1000rands a month but could be earning up to 3000 rands minimum if they worked 8 hours a day.

The group visited three community gardens in Nyanga township, Phillipi township and Guguletu township. I also got this awesome book during the visit in the picture below. I’m going to use this book to hopefully attain some farming skills to impress my 85 year old grand ma who’s a peasant farmer when I return to Uganda.

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South Africa’s “Little Scotland”

Walkersons Estate - Dullstroom, South Africa

It’s easy to see why they call it that. Just a couple of hours’ drive from Johannesburg, this highland area is marked by rolling hills, windswept cattle farms, inclement weather and frequent fog. There’s something wildly compelling about it. The heartbeat town of Dullstroom is home to countless quaint shops and eateries, where you can indulge in almost anything from pancakes to steaks, serious fishing kit to gumboots with pink flower patterns.

For those of us seeking more of a sweat than the region’s signature fly fishing offers, the mountain biking terrain is unsurpassed. Here are some guys demonstrating how it’s done at the prestigious Walkersons Estate:

AUTUMN AVENUE - Walkersons Estate, Dullstroom

A few months ago, in the height of autumn, we stayed there with friends at one of the few, original farm cottages. What a total treat! Our afternoon cycle was spectacular and one of the last for the season, thanks to the encroaching cold. It was bracing to say the least. We also got lost in the fog one night, following an evening walk. After winding our way eventually to the stunning hotel, waiters in kilts served us melt-in-your-mouth shortbread with Rooibos tea – our favourite, and a reminder that we were indeed still in South Africa :-)

Our friends’ Jack Russell, Milo, wasn’t entirely welcome in the five star establishment, but he wasn’t worried, relishing every second of scampering around outside.

MILO, the Jack Russell - Dullstroom, South Africa

Flaming log fires and delicious food rounded out a weekend to remember. As we approached the gate on our way home, I couldn’t resist stopping for one more photo:

WALKERSONS ESTATE - Dullstroom, South Africa

The vivid leaves have no doubt all fallen from the trees by now, to begin their work of fertilizing for Spring. That will no doubt be another beautiful season. I reckon we should consider a return trip…

Amy Biehl foundation, South Africa

Last week I got the opportunity of visiting the Amy biehl foundation in cape town South Africa and it was a really inspiring visit. I’ll start off with how the foundation came up. Amy Elizabeth Biehl was a Stanford  graduate who had won a Fulbright scholarship to come study in South Africa at the University of western cape. Amy aimed at empowering black women during the time of apartheid in South Africa.

On August 25th 1993 as Amy drove a friend back to Guguletu township outside Cape town, she was attacked by a black mob and stabbed to death. In 1994,Amy’s parents ,Linda and Peter started the Amy Biehl Foundation in order to continue Amy’s work which was to empower people in the townships, aiming to reduce violence in the townships. Four of Amy Biehl’s  murderers were convicted to serve 18 year sentence but were pardoned after four years of their sentence. The Biehl family supported the release of the killers and believe it was apartheid that murdered their daughter and not the young men. The Biehl’s had two of the killers enrol in programs with the Amy Biehl foundation

The Amy Biehl foundation runs after classes for children from townships. These classes include dance, music, drama, art and foundation classes for kindergarten children. The children come areas such as Guguletu, Nyanga and Manenberg  in cape town and get the opportunity to take weekly music lessons at well established music schools in cape town. They also have after school sports programs like swimming, golf and hockey and education programs for example to improve on their reading skills,older kids read to the little kids to improve their reading skills and also act as mentors.

The Amy Biehl foundation used to impart skills such as wielding and brick laying however due to funding they were not able to continue with such programs because of funding.

Amy’s mission really touched my heart and her family’s initiative to carry on her work was also amazing. And also her family finding true forgiveness in setting free the murders and starting the amy biehl foundation in south Africa.

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Happy Birthday Africa- Change your “Black-ittude”

Lewis Hamilton at Stars and Cars 2007.

Image via Wikipedia

Well… if you have any type of attitude that does not promote your personal growth or allow you to ooze out your positive energy, dear reader, something has got to go! It applies to anyone, whether you are black, white, yellow, pink or as this description sums it up beautifully… diversely African; a shift in your attitude could be the difference between everything going your way or it all going wrong for you.

 

We have all heard the expression, “Maybe it is because I am black”, a statement which quite recently put Lewis Hamilton in the headlines for all you F1 junkies. Did you get a chance to witness that moment? And when you heard those words, did you cringe because young Louie dared to share his views, and down right frustration, in front of such a high profile media arena? Was it wrong for him to share that view? Well, do you know what? I am here to declare to you today that maybe that excuse is tired! It is just plain boring and dramatically in-appropriate… that is… to folk who are not black or unable to relate. It is such a personal experience. Now, before you hurl your thoughts out to me in protest of my ideas, which, truth be told, I put out there in the most candid of fashions to generate the maximum amount of response possible (could you tell?), please just hear me out.

 

It was just a few months ago that I really started to feel black. I mean, I am a black woman, there is no two ways about that, but I had actually reached a point where I was black and depressed to be black. Everything that happened around me was suddenly because I was black. I had managed to put on a bad black-ittude, and you know what, it was very pitiful! I remember walking into a new wine tasting shop back in February. It was the opening day, and the main attraction to new customers was the chance to get free wine tasting all day. Well, this is what I was told when I approached 2 blokes who were making finishing touches to the shop before it opened. I could not hold back my excitement as I congratulated them for bringing a new and exciting twist to my local town centre. Saturday came and I packed my troops to head to the new spot.

 

Ding! 3 black women enter the shop. No, I guess we were not dressed in our best attire; it gets a bit tiring to think about heading to your local town centre in couture on a Saturday morning. We started to look around and no sooner had we done that, we were approached by a shop hostess, I would say in her late 40’s early 50’s, very slender and smart, with her neck clad in a Louis Vuitton scarf. I suddenly felt as if I had to explain our presence there. I told her with much enthusiasm about how I had heard of the grand opening from the 2 staff, and really wanted to show my support of the new shop, and especially indulge in the free wine tasting. She then began her clinical presentation of how the shop operates.

“Yes, you do get to taste your wine before you buy; however, this free tasting comes with a £10 taster’s club card, allowing you to taste up to 5 wines.”

OK. That was not a problem; I just wanted to enjoy my experience. But no, she went on to emphasise how much should be paid, stressing how expensive £10 must be for the privilege to taste their wines. She did go on to mention they had other more expensive cards which permit the tasting of their more expensive wines. I nodded my head in acknowledgement and expressed a lot of understanding of her statement with the intention of saying, “Well, I will have one of those then.” But the lady went on and on. I tell you, I felt as if there was no one else in the world that could have gone on to over emphasise a simple fact; “No, it ain’t free!” The woman did not even attempt to make the sales pitch of, “So how many cards would you like to purchase to get on with your experience and potentially purchase some good wine?” or “How would you like me to show you some of our favourite wines?” No! There was nothing like that, and at this point I had lost any desire to indulge myself and spend my money in a shop where, forgive me for admitting it, I felt unwelcome, and it was because I am BLACK! There! I said it! Unfortunately, this “black-ittude” lingered for the rest of the day and unfortunately, I allowed it to ruin a potentially top notch Saturday. Lose the “black-ittude” folk and move on.

 

There are countless other stories like this or even worse. How many professionals out there feel that they are not permitted to shine, but instead, must dig their heads in the sand, and aim with all their might to be seen but definitely not heard, sometimes it is even better not to be seen? And you cannot talk about it to anyone else but another black person as it is taboo to even mention it. And if you do not experience this fear, or the disease that is having a bad “black-ittude”, then my friend, you are free to be yourself.

 

In any case, is the excuse tired, or is it just a heavy burden to carry? Whatever it is my friends, refuse to retreat into the hole that black-ittude can dig out for you; it can completely shatter your confidence. I know, it is easier said than done. I normally go about my business not giving a second thought to my essence being reduced to just a colour; I am simply me most times. Sometimes, you just cannot help but be reminded that you are viewed as a colour. People have said to me, “I remember a time when coloured people were not welcome in this place, how times have changed.” Or “I left South Africa because you black people are getting all the jobs” (and I am not even South African, funny that the statement was not that this person left South Africa because they were white).

 

What was the point of my post? Yes, I put my hand up, if it were up to my naughty side, I would have wanted to push your buttons and potentially add fuel to a fire that may already be burning in your heart, but that is not my intention. I want to give out a positive message of encouragement friends. Losing the bad “black-ittude” is about finding the courage to move on from negative situations that may have happened to you because of your appearance. How do you deal with it, express that frustration and let it out? There is a time and a place for everything. Lewis Hamilton’s remark caused headlines, he was angry and it may not have been the best place to express his true feelings, but that is Lewis. It will blow over after some time. Some people I do admire for handling the “situation” very well is none other than Barack Obama and his wife Michelle. They have poured out their hearts countless times in books on experiencing injustices due to their skin colour. Remember Michelle’s potential room mate at Princeton? Her mom objected to her daughter living with Michelle because she was… well… not white. But during his presidential campaign, not once did Barack Obama retreat and attribute all the negative publicity and political bashing, even as the US president, to him being black. (I must thank my loving husband for sharing this thought with me). So be encouraged dear friend and hang tough, there is victory for you in the end. Never allow negative situations to get you down. Cry about them for 5 minutes, then wipe your tears, move on to the finishing line and win your race.

 

I am sure you might think this is an odd topic for Africaontheblog’s (AOTB) first year anniversary post. But I picked this topic because, yes, I admit it, I am one who chooses topics that are not the easiest to discuss or could land me into hot water given a different audience. That is just the beauty of being a part of the AOTB community. This is a place of freedom of expression, acceptance of diversity, and a place where you can simply put your ideas out there. This is a place where you can promote a positive message today, tomorrow and in the years to come.

 

I felt so honoured when I got the invite to write AOTB’s 1 year anniversary post. An honour I feel I do not deserve at all as I have been MIA from AOTB for much longer than I would have liked. Well, there is no excuse for being away from such a vibrant community for so long, but if we are ever able to FINALLY get together and organise an AOTB drinks event, I will definitely have a few stories to share. Today I faced the challenge of breaking my “blogger’s block” with a post that will attempt to capture the essence of AOTB’s experience in cyberspace. And audience, I pray that you have enjoyed the topic. I conclude with a personal walk down memory lane in honour of the year that has brought us to today, AOTB’s first anniversary.

 

I first came across AOTB when a friend of mine published one of his posts on the site. I began to read with intent and followed other posts and in doing so, I started to get to know the people in the engine room of AOTB. These are the writers or bloggers at the heart of AOTB who keep coming up with great posts. I suddenly found myself flung into a world on the internet that gave new meaning to connecting through social media. I discovered people who were passionate about Africa centred topics such as tourism, fashion, food, family life, cultural diversity, romance, ICT, business, social enterprising, economic development, politics, poverty, wealth and mostly uplifting, celebration and promotion of gender equality. And this is just a handful of the variety of topics we get into discussing. The best thing about getting introduced to the blog posts and getting involved in the discussions is that I was free to express myself and not hold back. It felt as though I was totally doing this with people like me, who shared the same interests; like sharing good conversation with friends over a glass of wine and smooth afro beats playing in the background.

 

Dear friends, that’s what AOTB is all about; sharing passions, ideas and experiences. Whether you are a philosopher, an established and world famous writer, a politician like Barack Obama, an inventor, in business or simply in search of a place you can call home on an ever increasingly influential medium such as the internet, AOTB welcomes you. And if you are a shamelessly hopeless romantic on all things Africa, like me, AOTB is definitely the online community which could take you to your happy place. Read current and past posts for a bit of inspiration. Join us as a regular blogger and use this space as your spring board of encouragement. And please, you do not need to be black to be a part of Africaontheblog, better have a change of your “bad-ittude” no matter what walk of life you come from and join in the conversation with people who love Africa.

 

Happy anniversary Africaontheblog! I look forward to celebrating many more birthdays with you and may you grow from strength to strength and success in the years to come. Now how about some drinks?

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Africa on the blog reaches 300 posts

 

Phew! How did that happen? Nearly a year ago now I was invited to speak at an African Diaspora conference in London. I was asked to speak about the lives of African mothers in the diaspora. I telephoned a few African women I know and got them to share their  experiences with me

 

Having listened to several conversations and the experiences of my friends, it occurred to me that these women need a space to discuss these issues. A quick call to blogging Supremo Sarah and Africa On The Blog was born. Although the original idea was a space for African women in the Diaspora specifically here in the UK, the idea evolved swiftly to include men but also Africans worldwide.  I think that was a great decision.

If we had not widened the criteria we would have missed out on

  1. some of the amazing African wildlife photography from Naomi,
  2. the story of people being forced from their homes by Andrea
  3. the story of the great rift valley in Kenya by Minda, not to mention her amazing African recipes
  4. news from the African fashion Week in New York by Saran
  5. the great work by Engineers without borders from Rhea
  6. the little known phenomena that is the Harmattan by Christopher
  7. the good news at the Nigerian high commission in London by Kriss Akabusi
  8. why the MDGS will not be met by Tony
  9. the forgotten but democratic  Somali land from Jimmy
  10. why February 28th was an important day in  Kenya by Mark
  11. the state of ICT in Africa by Edward
  12. the migration of Zimbabweans to South Africa by Nqaba
  13. the state of Zimbabwean politics from Andrew
  14. Uganda’s cry for democracy by Lynn
  15. the goings on in a South African trial by Ntabozuko
  16. as well as Nigel’s journey back to his homeland after years as part of the diaspora

We have heard from those UK based mothers too

 

  1. Sadia has shared what it is like for a mother to answer tough questions children ask
  2. Grace  told us about what Black History month means to her
  3. Emang asked us a a tough question- who is African
  4. Tola has brought Nigerian cuisine to our attention
  5. Whilst Eliza shared the truth about those bio fuels

The platform has grown beyond our wildest dreams, contributors have come and gone but incredibly the core group that was here from the word go have stayed put.  We have built up a firm following with an average of 10,000 readers each month.

Some of contributors such as Jimmy, Eliza and Teddy (guest blogger) also contribute to the Guardian’s Poverty blog, whilst Tony’s post on MDG’s is often cited on Global voices and Nigel has contributed to the Africa Good news blog.

 

There are a variety of topics here and as such something for everyone-I can’t imagine what this is like for Babs the Blog Mistress who sorts out  all of our techy stuff, she never complains.

 

Personally speaking I have made some superb friends along the way thus far. It is also very humbling that a group of people agreed to come on board to share in this idea and continue to do so. It is an achievement for which I am proud. I don’t enjoy athletics much but used to watch Kriss Akabusi running with real pride- can you imagine what it felt like when he agreed to join Africa on the Blog! Thank you Suze for the introduction

I am grateful to Sarah for the continued support Ces- who is responsible for our makeover, to the whole team for showing up month after month with new and interesting blog posts. A big thanks too, to our guest bloggers who drop by and share their views of Africa.

To you our readers we value you but here is a challenge for you

  1. Join us
  2. Send in your guest posts
  3. be sure to use our Events page to list your African event
  4. Tell us what you would like to write about in the next 300 posts

 

 

 

 

 

 

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